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Application of modern analytical techniques and chemometric methods to the chemical characterisation of South African wines : determination of non-volatiles

De Villiers, A. J. (Andre Joubert) (Stellenbosch : Stellenbosch University, 2004-12)

ENGLISH ABSTRACT: The present study deals in the first instance with the improvement of current analytical techniques for the analysis of the non-volatile content of wines. An improved sample preparation method, using ...