Search
Now showing items 1-2 of 2
The antioxidant and antimutagenic activities of Cyclopia spesies and activity-guided fractionation of C. intermedia
(Stellenbosch : Stellenbosch University, 2003-03)
ENGLISH ABSTRACT:
Please refer to fulltext for abstract
The antioxidant activity of South African wines in different test systems as affected by cultivar and ageing
(Stellenbosch : University of Stellenbosch, 2002-03)
ENGLISH ABSTRACT: Phenolic compounds in wine, due to their antioxidant activity, are reportedly
responsible for the health-promoting properties of wines. The effect of cultivar
and in-bottle ageing on the antioxidant ...