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  • Growth and survival of Saccharomyces cerevisiae in soil 

    Bester, Reinhard (Stellenbosch : University of Stellenbosch, 2011-10)
    ENGLISH ABSTRACT: Saccharomyces cerevisiae is commonly associated with the wine industry. However, this yeast was also isolated from soils not associated with vines. Despite the fact that S. cerevisiae is not perceived ...